Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (2024)

Instant Pot butter beef recipe is my favorite keto roast recipe because it is full of flavor, tender to eat, and perfect over mashed cauliflower or potatoes for non-low-carb dieters.

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This keto Instant Pot butter beef recipe is full of flavor, tender to eat, and perfect as a keto beef recipe, on a sandwich, or over mashed potatoes. For those of you trying to eat keto or low-carb, this is also a perfect beef roast recipe for your diet plan. This butter beef roast is like the Mississippi pot roast recipe in many ways with the stick of butter, banana peppers, and zesty seasonings.

Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (2)

We all have an Instant Pot in our pantry or cabinets. Pull it back out because if you want a keto pot roast, this recipe makes it fast! This was a recipe I made the very first time in the Instant Pot I made where my husband looked at me and said, "You could make this again anytime".

Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (4)
Jump to:
  • Low-Carb Instant Pot Butter Beef Ingredients
  • How to Make Keto Instant Pot Butter Beef Roast
  • Variations to the Instant Pot Butter Beef
  • Tips for Making Keto Instant Pot Butter Beef
  • Low Carb and Keto Essentials
  • Instant Pot Recipes
  • 📖 Recipe

Low-Carb Instant Pot Butter Beef Ingredients

Five ingredients get you on the way to the most flavorful and tender beef roast you will have had in a long time. The butter beef roast is similar to the Mississippi beef roast but the ingredients are slightly different. Here are the ingredients you will need to make this keto beef roast recipe.

Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (5)
  • Ranch and Italian salad dressing mix - Yes, both ranch and Italian seasonings for this recipe. No need for gravy or au jus like in the Mississippi pot roast. These two flavors together are perfect.
  • Banana pepper rings - Mild peppers or hot pepper rings depending on your heat preference. Like hot spicy? Then get the hot banana pepper rings. Don't love spicy food, go for the milk pepper rings.
  • Butter - A whole stick of real butter is what brings the fat levels up in this recipe to make sure it gets the keto blessing.
  • Beef Chuck Roast - I prefer chuck roast for this recipe. It has nice back fat plus intermuscular fat to make for a simple yet delicious low-carb beef roast recipe.

This roast is not at all dried out thanks to the stick of butter used in the recipe. Tangy and savory with just a little bit of spice makes this Instant Pot butter beef a melt in your mouth Instant Pot roast.

How to Make Keto Instant Pot Butter Beef Roast

Start by setting your Instant Pot to saute or brown. When the pot is hot, add a tablespoon of olive oil and sear the roast on both sides. Shut the pressure cooker off. Then add the remaining ingredients to the Instant Pot. The inspiration for this recipe comes from the Mississippi beef roast recipe, but I had to reinvent it to be lower carb.

The ingredients I used for the Instant Pot butter beef are banana pepper rings, zesty Italian seasoning, ranch dressing mix and a stick of butter. I use about a quarter cup of the pepper ring juice as well. I just pour it all over the top of the beef roast along with a cup of water and call it good. Then place the lid on the Instant Pot and lock it into place. Set the vent valve to seal and then put it on manual for 60 minutes. For reference, it took my Instant Pot about 15 minutes to pressurize. My roast was not fully thawed. When the Instant Pot is finished and shuts off, release the pressure.

Then start shredding the beef or cutting it apart. I use a pair of salad scissors on mine to help the process. Note - if the beef for some reason is not done or tough, I have been known to put the lid back on and pressurize for another 10-15 minutes.

I placed my Instant Pot butter beef on top of pureedcauliflower while my kids made sandwiches with Hawaiian sweet rolls and put some over mashed potatoes too.

Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (10)

There isn't much liquid at the bottom of the Instant Pot for a gravy, but there is enough to have the juices poured over top of the Instant Pot butter beef.

Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (12)

There will not be leftovers of this low-carb beef roast. Trust me.

Variations to the Instant Pot Butter Beef

This method of making a low carb pot roast can be altered for different flavors that are still keto diet compatable.

  • Red Wine and Mushroom Beef Pot Roast - Use beef broth with red wine in place of the butter and mushrooms in place of the pepper rings for a rich beef roast recipe. Checkout the slow cooker red wine and mushroom beef roast recipe.
  • Add veggies - Mix in parsnips, turnips, rutabaga, Brussels sprouts, cauliflower, or others for variety.
  • Swap the meat - Use pork roast, turkey breast, or venison roast instead of a beef roast.
  • Make it saucy - When finished, remove the meat and thicken the cooking liquid with xanthan gum.

Tips for Making Keto Instant Pot Butter Beef

  • I prefer using chuck roasts for this recipe, but any beef roast can be used.
  • Every roast thickness can be different. If the roast is still tough, try 15 minutes longer under pressure after cutting into smaller pieces.
  • Don't overdo the pepper juice. It can make the roast too salty with the salad dressing mix.
  • Don't have an Instant Pot, try the crock pot butter beef recipe. It is just as good and is still the best keto beef roast recipe.

Low Carb and Keto Essentials

Everything you need to make being on a low-carb or keto diet easier can be found in the tips for a low carb diet post. You can also see the items I find essential for my home kitchen for a low-carb diet.

Instant Pot Recipes

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  • How to Make Mashed Potatoes in the Instant Pot
  • Instant Pot Chicken and Noodles Recipe

See more Instant Pot Recipes →

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Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (18)
Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (19)

Don't miss out on Low-Carb and Keto Dieting Tips either!

📖 Recipe

Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (20)

Instant Pot Butter Beef

Instant Pot butter beef recipe is my favorite keto roast recipe because it is full of flavor thanks to the ranch and Italian dressing plus butter and banana peppers, tender to eat and perfect over mashed cauliflower or potatoes for people not on low-carb diets. #Keto #InstantPot #Butter #Beef #LowCarb

4.49 from 27 votes

Print Rate

Course: Entree

Cuisine: American

Keyword: Butter Beef, Keto Instant Pot Beef Roast

Prep Time: 10 minutes minutes

Cook Time: 1 hour hour

Total Time: 1 hour hour 10 minutes minutes

Servings: 6 servings

Calories: 580kcal

Author: Leah @ Beyer Beware

Ingredients

  • 3 lb beef roast such as a chuck or arm roast
  • 1 tablespoon olive oil
  • 2 tablespoons ranch dressing seasoning mix
  • 1 pint jar pepper rings, drained with ¼ cup of juice reserved
  • 2 tablespoons zesty Italian seasoning mix
  • 8 tablespoons butter
  • 1 cup water

Instructions

  • Turn the Instant Pot or pressure cooker to saute or brown. Place the one tablespoon of olive oil in the bottom of the pot when it is hot. Sear both sides of the roast in the pot.

  • Turn the pot off and pour the water, seasoning mixes, pepper rings, reserved juices on top of the beef roast. Place the stick of butter on top of the roast.

  • Lock the lid onto the Instant Pot. Seal the valve. Manually set the time for 60 minutes of pressure. For larger roasts, it could take 90 minutes.

  • When the cooking is complete, you can either allow for natural release or use the quick release. Cut up the beef with a salad sheers or break apart with forks.

  • Serve with pureed cauliflower or mashed potatoes.

Notes

Nutrition

Calories: 580kcal | Carbohydrates: 4g | Protein: 44g | Fat: 44g | Saturated Fat: 21g | Cholesterol: 197mg | Sodium: 883mg | Potassium: 753mg | Sugar: 1g | Vitamin A: 496IU | Calcium: 43mg | Iron: 5mg

Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (23)

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Leah

A working mom of two very active teenagers. My husband and I gave up running the 80-cow dairy farm that also included a couple of hundred acres of corn and soybeans to both work to support the agricultural industry. We still have about 20 head of dairy heifers and cows to help my kids appreciate the effort it takes to raise livestock. I consider myself a foodie as I love cooking and experimenting with recipes. My family just wishes I would make the same thing twice. Find my other blog, FarmWifeDrinks.com for all things co*cktails.

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Instant Pot Butter Beef Roast - Keto, Low-Carb Recipe (2024)

FAQs

Is roast beef good for a low carb diet? ›

Low cal, low carb, low (saturated) fat.

There are only about 70 calories in a two-ounce serving of roast beef. You can burn that off by jogging for less than 10 minutes. Roast beef itself also contains virtually no carbohydrates, so the only carbs you're consuming comes from the other ingredients in the sandwich.

Why is my roast not falling apart in Instant Pot? ›

If your roast is tough in the Instant Pot, it likely needs to be cooked longer. Chuck roast will become more tender the longer it cooks, so extra time may be needed. However, you can overcook beef in the Instant Pot, so keep an eye on it if you add extra time.

What can I substitute for potatoes in pot roast? ›

What are the best low-carb vegetables for this pot roast? Some excellent low-carb vegetable options include turnips, rutabaga, radishes, cauliflower, zucchini, and celery. These mimic the texture of traditional potatoes and carrots.

Why is my roast beef tough in Instant Pot? ›

If you find that it's still tough after cooking, you'll need to cook it for another 10 to 20 minutes at high pressure – it just needs a bit longer to continue to brine and break down the connective tissue.

Can I eat beef everyday on keto? ›

Meat is one of the main sources of vitamin B12 in the diet. It is recommended that you do not eat too much red meat, processed meat or meat that is high in saturated fats as this can lead to health problems.

What is the best meat to eat on a low-carb diet? ›

Here are some of the foods to eat on a low carb diet:
  • Meat: beef, lamb, pork, chicken.
  • Fish: salmon, trout, haddock, tuna.
  • Eggs: whole eggs, egg whites, egg yolks.
  • Non-starchy vegetables: spinach, broccoli, cauliflower, carrots, asparagus, tomatoes.
Dec 13, 2023

Does a pot roast need to be covered in liquid Instant Pot? ›

The Instant Pot won't come to pressure without a bit of liquid. We found 1 cup was just enough to avoid stewing the beef. Don't throw out the sauce at the end. It's amped up with flavor from cooking with the beef and is absolutely decadent spooned over medium-rare slices.

Can you overcook roast in Instant Pot? ›

In a few words, yes! You can also undercook it, too. Overcooking the meat would result in a very dry tasting pot roast.

How long does it take to cook 2 pounds of beef in the Instant Pot? ›

Cooking time: When cooking a pot roast in an Instant Pot, allow 20 minutes for every pound of meat. For example, cook a 2-pound pot roast at high pressure for 40 minutes and a 3-pound pot roast for 60 minutes.

What is the lowest carb potato? ›

The carb content varies depending on the potato variety. The lowest is Zerella with 8.9 g per 100 g. GiLICIOUS comes in at 10.3 g per 100. Both of these are marketed as low carb potatoes and claim '25% less carbs'.

What is a good substitute for potatoes on keto? ›

Low Carb Potato Substitutes
  • Cauliflower (2 g carbs/23 calories per 100 g) ...
  • Daikon (2 g carbs/18 calories per 100 g) ...
  • Kohlrabi (2 g carbs/27 calories per 100 g) ...
  • Rutabaga (5 g carbs/35 calories per 100 g) ...
  • Turnips (4 g carbs/28 calories per 100 g) ...
  • Zucchini (2 g carbs/20 calories per 100 g)
Feb 16, 2023

What can I add to pot roast for more flavor? ›

Incorporate herbs such as rosemary, thyme, or bay leaves, and spices like garlic powder, paprika, or a hint of cumin. These seasonings build layers of flavor that penetrate the meat during the slow-cooking process. Slow cooking is key to a mouth-watering pot roast.

Is it better to slow cook or pressure cook a chuck roast? ›

Some people prefer a roast that has more substance, so if you do, the Instant Pot is the winner. I have tried cooking a roast for up to 120 minutes in the Instant Pot and the texture still didn't match a slow cooker, but every 10 minutes of added pressure cooking will definitely make the meat more tender.

Why is my Instant Pot pot roast dry? ›

One of the common problems we hear readers struggle with is their pot roast came out tough or dry. This can be due to several reasons. Undercooked / Overcooked Pot Roast: The cooking time and temperature are key to cooking tender, juicy, and flavorful pot roast. If your meat is dry, it usually means it's overcooked.

Does a chuck roast get more tender the longer you cook it? ›

Yes, pot roast absolutely becomes more tender the longer it cooks. Roasts are generally made from tougher cuts of meat, such as chuck or brisket, which contain a lot of collagen, connective tissue, and fat. These tougher tissues require a long cooking time to break down and for the collagen to converts into gelatin.

Does roast beef spike blood sugar? ›

The key takeaway is red meat will not directly raise your blood sugars as it is a source of protein and fats.

Is deli roast beef healthy? ›

If you're looking for the healthiest lunch meat option, choose the leanest cuts of deli meat possible, such as turkey, chicken breast, lean ham or roast beef. “These types of deli meat have the least amount of fat and provide a better nutrient value compared to others,” Zumpano says.

Does Arby's roast beef have carbs? ›

The classic roast beef sandwich contains 360 calories, 14g fat, 5g saturated fat, 0.5g trans fat, 970mg sodium, 37g carbohydrate, 5g sugar, and 23g protein.

Is Arby's roast beef healthy? ›

When you think Arby's, the Classic Roast Beef is probably what comes to mind. For a simple lunch or dinner, it's actually your best bet. Besides providing 23 grams of high-quality protein, it's lower in fat, saturated fat, and sodium than any other sandwich in its category.

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